A Study on Milk Compositions of Hair Goat and Saanen x Hair Goat Crossbreed (F1) under Semi-Intensive Conditions

This study was carried out to evaluate compositions of milk from Hair goat and Saanen x crossbreed (F1) under semi-intensive conditions. The research conducted on 20 goats at Farm for Research Application Van Yuzuncu Yil University in Turkey. All the experimental were 3 years old raised In current study, average fat, non-fat solid, protein, lactose, total solids, lactic acid, pH values milks 3.98%, 3.80%; 9.54%, 9.24%; 3.59%, 3.48%; 5.24%, 5.08%; 13.51%, 13.04%; 0.24%, 0.25%; 6.62, 6.64, respectively. Lactation stage had a significant influence (P<0.05; P<0.001) solids contents acid value goats' milk. Also, genotype (P<0.001) lactose conclusion, produce with variable different stages lactation. mean higher than those goats. fat content, similar.